![]() When designing your restaurant floor plan, the most important thing to remember is that your layout must enable the flow of several elements through your restaurant. If you are seeking investors, it’s a good idea to include your floorplan in your restaurant’s business plan too. In most cities, you’ll need to include your restaurant floor plan when you apply for business permits. Depending on your restaurant type, your specific restaurant layout will vary, but a 40/60 split between the kitchen and dining room is industry standard.Ĭreating a floorplan is a crucial step to starting a restaurant. ![]() ![]() The best restaurant floor plans support operational workflow and communicate your brand to customers. A restaurant floor plan is a sketch of your restaurant space that includes your dining area, kitchen, storage, bathrooms, and entrances.
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